A4 Assessment Revision Topics English Maths Science Year 7 Computing Geography History Art MFL (French and Spanish) Topic Writing to: Inform Explain Argue Persuade Reading response using PEA paragraphs. (Extract based) T1: Place Value, order FDP; addition, subtraction, multiply, divide, worded problems (4 rules); factors, multiples; rounding, estimation; time T2: Decimals; Measures scales; metric units; area and perimeter T3: Fractions 4 rules, equivalent; Percentages basic, increase, decrease, with/without a calculator T4: (1 st 2 weeks) Mean, median, mode, range Variation and classification Simple chemical reactions Forces and speed Energy Electricity and circuits Cells Solids, liquids and gases Lab safety and the Bunsen burner Acids and alkalis Variables For Loop Functions Functions with Parameters Binary N/A Interpretation of sources. Learn what COPRU stands for and how it is used with source analysis for any topic. A3 drawing from a secondary source using the grid method Classroom language Numbers 1-100 Months, days of the week Name, age, birthday Family Pets School equipment School subjects with opinions and justifications Connectives et, mais, cependant Adjectives colours and adjective endings Where I live town, country etc, house, flat, rooms, floors, bedroom furniture What there is, what there is not I, he, she Present tense Je voudrais
Drama Music Food Technology Engineering Strategies Elements Medium Genres of Theatre Variations Health and Safety Hygiene in the Kitchen Food Safety The 4Cs for food safety Equipment used in Food Tech The eat well plate Knife Safety Using the cooker Plan making of a pizza Health and safety Tools and equipment Product analysis Types of Engineering Materials and properties Product analysis Plastic Thermoplastic and Thermoset Material properties Circuits and components Motor Switch Batteries
English Maths Science Year 8 Computing Geography History Art MFL (French and Spanish) Drama Music Food Technology Topic Writing to: Persuade Argue Imagine Describe Reading response using PEA paragraphs. (Extract based) Numbers: Negative numbers use of number line, sign rules; BODMAS; Prime Factor Decomposition, LCM, HCF, Squares, Cubes; 4 rules with decimals and rational numbers; time (timetables); convert between fractions, decimals and percentages; % increase and decrease Algebra: Substitution and Formulae, collecting like terms, factorise linear expressions; linear expressions and equations solve linear equations; algebra in real-world situations; sequences including nth term Shape Space and Measures: Speed, distance, time; angles and shapes recognise and draw 2D shapes; use of angle properties e.g. triangles, quadrilaterals, parallel lines; covert between metric units; area and perimeter of composites shapes Elements, Compounds and mixtures Light Respiration Magnets and electromagnets Ecological relationships Microorganisms and disease Rocks and weathering Data Types If Statements For Loops While Loops Functions Scope of Variables Lists Tropical storms Interpretation of sources. Learn what COPRU stands for and how it is used with source analysis for any topic. A3 perspective drawing Holidays where, when, how long, with whom Past, present, future and conditional tense phrases Opinions plus justifications Sports Food and Drinks- opinions, meal times, ordering from a menu, healthy eating Study of a Play; Blood Brothers Elements of the Classical Period Health and Safety Hygiene in the Kitchen Food Safety Kitchen Equipment
The eat well plate Knife Safety Cooking methods Storing foods Systems and control Engineering Health and safety Tools and equipment Types of Engineering Materials and Properties Wood Hardwood, Softwood and Manufactured board Metal Ferrous and non-ferrous Plastic Thermoplastic and Thermoset Material properties Drawing techniques One point perspective Isometric Drawing Orthographic drawing Mechanisms Motions Levers CAM mechanisms
English Maths Year 9 Computing Science Geography History Art MFL (French and Spanish) Drama Business Studies Music Topic Travel Writing Imaginative Writing Reading response using PEA paragraphs. (Extract based) Numbers: Calculations, checking and rounding 4 rules, Estimation by rounding to 1sf; indices, roots, reciprocals and Order of Operations; factors, multiples and primes; standard form and surds. Fractions, four rules, conversion to decimals and percentages; percentages one number as fraction of another, increase, decrease, reverse, multipliers Algebra: add, sub, multi, div, index notation, expressions and equations; expanding and Factorising single brackets; expressions and substitution into formulae Data Handling: Averages and Range; Representing and Interpreting data Frequency Polygons, Histograms, line graphs; scatter graphs File input and output in Python Sequences Slicing Lists Dictionaries Photosynthesis Crude oil and fuels Keeping healthy Variation and classification Pressure and moments Speeding up Energy and electricity Reaction of metals and metals compounds Tourism Disraeli How successful was he as a Prime Minister (extended writing) skill focus is Interpretation. A2 Vanitas Still Life Drawing Self and Family Names Ages, Where you live Opinions and justifications Appearance Mogadishu Unit 6- Introducing Retail Business What is Retail Supply Chain Retail Channels Retail Sub-sectors Retail Business Ownerships Jobs in Retail Business N/A
Food Technology Engineering Health and Safety Hygiene in the Kitchen Food Safety Kitchen Equipment Nutrients Making bread Making pastry Working with meat Working with poultry Sensory analysis Types of Engineering Materials and Properties. What are the types of engineering materials? Wood Hardwood, Softwood and Manufactured board Metal Ferrous and non-ferrous Plastic Thermoplastic and Thermoset What are the properties of engineering materials? What products are manufactured from the listed engineering materials? Product Analysis What does the acronym ACCESSFM stand for? What is the purpose of a product analysis? Research What are the different types of research undertaken in engineering? What information is gathered from each type of research? Joints What are the different types of wood joints? (Practice drawing and labelling each type) Where would you use each type of joint? Tools and Equipment What are the names of the tools/equipment used in the workshop? (Find the pictures and be able to identify them) How are the tools/equipment used correctly and safely. What does the acronym PPE stand for? What PPE would I use when using the tools/equipment?
Year 10 Topic Numbers: Prime factors, LCM, HCF; algebra, co-ordinates of midpoint in 2D and 3D; fractions -4 rules, fractions, decimals, percentages, ratio and proportion. Maths Science Geography Computing Art MFL (French and Spanish) Drama Business Studies Algebra: Expand and Simplify brackets, index notation, fractional, negative powers, sequences, nth term, Solving Inequalities, index laws; Linear graphs y=mx+c and Solving Simultaneous Equations. Geometry shapes and angles use angle properties to find missing angles; construction and loci, bearings, scale drawing, 2D, 3D shapes, volume of prisms, compound shapes, surface area, area of trapezium, circles, sectors, metric conversion and Pythagoras Theorem. Data Handling: Collecting data, Questionnaires, Sampling, Cumulative frequency, Boxplots; standard form, probability and/or, experimental, tree diagrams; Averages and range including data in a table and grouped data; interquartile ranges, cumulative frequency and box plots. P1.1 The transfer of energy by heating processes and the factors that affect the rate at which that energy is transferred P1.2 Energy and efficiency P1.3 The usefulness of electrical appliances P1.4 Methods we use to generate electricity P1.5 The use of waves for communication and to provide evidence that the universe is expanding Earthquakes, Volcanoes Wildfires Tropical storms Modules Sorting String Methods Formatting A2 Still Life painting Characteristics Comparisons Free time interests, at home, sports, cinema, fashion, music, new technologies Past, present, future and conditional tenses Theatre Review Different types of customer service provided by two selected businesses Characteristics of consistent and reliable customer service How organisational procedures and legislation contribute to consistent and reliable customer service How legislative and regulatory requirements affect customer service in a selected business
How two selected businesses satisfy customers(case study) Music AoS1 and 2 for Listening Paper Food Technology Health and Safety Hygiene in the Kitchen Food Safety Kitchen Equipment Cake making methods Functions of ingredients Adapting recipes Hazards Needs of consumers Planning for occasions