Bloomington Public Schools # Apr 3, thru Apr 8, Page Generated on: 3/8/ :3:36 AM Mon - 4/3/ Hamburger/WW Bun 6- Chick Patty Brd/WW Bun 6- CATSUP &MUSTARD: individual PC Potatoes, Spicy Curly (K-8) Lettuce & Tomato Strawberries: frozen Fruit Variety - Fresh /4 Cup PC PACKE T EA / CUP 3 8 9 683 4 3 6 8 4 8 4 98 3. 4..4.33...9 3. 3.4...8..6 3. 3.6 3... 4. 3. 3. 3. 4 4 444 3..8 4. 6..8.4.8.33...9 8. 8. 8..8 4.99 3. 6 6. 8.4 6.6% 3. 4.9.4 3.33.6 9.. 3. 3.. 9.6 3.3% 3.36 8.9.3.33...... 3.6 3.6% 4.86 3.83..33... 6.9 8.% *. * * * *. *.% 6-36 < Tue - 4/4/ Mozz Chz Sticks gr 6-8 Salad Chef w Bread:OGM Pretzel Rod WG oz Pizza Dipping Sauce GARDEN SALAD No Dressing Fruit Variety Fruit Variety - Canned pieces salad / CUP SERVING CUP / CUP. cup 3 339 8 3 6 3 9 644 3 63 3 3 6 8 9... 4..6.6..44....3..9 4. 33.6.. 6.9. 4. 3. 3. 3. 4 3 364 8. 9.88. 4.8 8.6. 4. 9.......9 8. 8. 8. 8.38 3.6 68. 83 9.4 3.93 9.8% 9. 3.83 4. 4..66 6. 8.9 3. 3.. 83.9.%..9...9..4....9 9.% 8. 4.6.3.3. 3.% * * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page Generated on: 3/8/ :3:36 AM Wed - 4// Corn Dog Mini (K-):FF Pizza Wedge WG Real Slice K-8 Ketchup & Mustard Tortilla Chips Salsa Baked Beans Vegetarian: / Cp BANANAS,PETITE Fruit Variety - Fresh /4 Cup 6 each oz 3 3 9 9 686 38 4 8 6 68 8 38 4 4. 4...3.8..63.9.6.4.6.36.39.8.6.6.. 6... 4.. 3. 3. 3. 9 343 6..... 8.9...4.3.94 6...9 8. 8. 8..84 6.3 3. 63 4.89.4 6.% 3. 3. 4.98 8. 4.36 9. 3.. 3.. 3. 6. 6.9%...4.9.3..33.....83 3.4% 3. 3....... 4.9 6.% * * *.% 6-36 < Thu - 4/6/ Spaghetti WG/Meat Sauce (6-) Chicken Strips, Tyson French Bread Caesar Salad Veg Choice Cooked Fruit Variety Fruit Variety - Fresh /4 Cup cup 3 each SLICE cup /4 CUP / CUP 33 6 89 9 6 9 68 36 3 4 39 89 3 8 8 98.6 3..63.34..6.9 3.86.8.93..6..6 4. 4. 6. 9. 9.8. 3. 3. 3. 99 43 8.83...88 6.4. 8.. 3.9 6.88.8..9 8. 8. 8..44.4. 6 4.8 36.4.6% 34. 6..36 6.8 4.3 6.. 3. 3.. 88.6.%..8 6.83.......89 % 3... 3.9..3...39 9.8% * * * * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page 3 Generated on: 3/8/ :3:36 AM Fri - 4// Pizza Stuffed Crust - Bosco Quesadilla Cheese:oz Max CATSUP &MUSTARD: individual PC Veg Choice Cooked PEACHES: canned,light syrup Fruit Variety - Canned ICE CREAM SANDWICH, MINI MITE PIECE PC PACKE T EA /4 Cup. cup 3 36 64 3 3 9 66 4 8 9 6 8 4 9 3...4 3.9.8.3..8...83..38.9 4. 3. 3... 6. 4. 4. 3. 3. 3. 3 4 9 4 34 3.6..8.4 3 3.8 4.. 9. 8..8 3..4..9. 8. 8. 8. 8.9 3. 4.9 44 6. 3.8 9.% 34. 4..4 3.6. 3.39 8.9 6. 3.. 3. 98.66 9.%. 4..3.39..3.4 3.... 6.3.3%. 4...6... 6.88 9.3% * * * * *.% 6-36 < Mon - 4// Corn Dog Mini (K-):FF Chicken Strips, Tyson Ketchup & Mustard Tortilla Chips Salsa Baked Beans Vegetarian:Bush's Pears: canned,light syrup Fruit Variety - Fresh /4 Cup 6 each 3 each oz 6 3 3 8 9 699 38 4 39 6 68 8 43 33 4. 3...3.8...9.6.8.6.36.39.8.6.6. 4. 6... 4. 8. 3. 3. 3. 9 343......6...4.3.94 6..38.9 8. 8. 8...3 48. 88 8.9.4.% 3. 6. 4.98 8. 4.36 9... 3.. 3. 99. 6.8%...4.9.3.......4% 3........ 6.% * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page 4 Generated on: 3/8/ :3:36 AM Tue - 4/8/ SLOPPY JOE/WW BUN (6-8) Salad Taco w Chips:OGM Potatoes, Spicy Curly (K-8) Fresh Veggie Cup Apple Wedges Fruit Variety - Canned SERVINGS salad / APPLE. cup 33 8 3 3 9 66 44 3 68 8 8 4 4.43..33. 3..3.....9 6. 39.. 8. 6. 4. 3. 3. 3. 483 6 48.3.9 4.. 4.66 4. 3.36.6.33.33.6.9 8. 8. 8. 9.. 4.3 89 4.4 3.6 8.% 48.44 3.6 3.33.63 3.98 8.9 3.. 3. 8.3.9% 3.8.89.33.8..4....63 9.%.3..33..3..84.% * * * * * *.% 6-36 < Wed - 4/9/ Pizza Stuffed Crust - Bosco Hamburger/WW Bun 6- CATSUP &MUSTARD: individual PC Caesar Salad Fruit Variety Fruit Variety - Canned ICE CREAM SANDWICH, MINI MITE PIECE PC PACKE T EA cup /4 Cup / CUP. cup 3 3 6 3 9 3 4 3 4 6 3 8 6 89 3. 3..4.34.8.6..8 3......9 4. 3. 3. 9... 4. 4. 3. 3. 3. 4 4 4 8 3.6..8.88 3. 4.. 9..8 6.88.4..9. 8. 8. 8. 6.88 3.4 83. 339 9. 36.38 % 34. 3..4 6.8. 6. 8.9 6. 3.. 3. 3.6%. 3.36.3 6.83...4 3.....6 8.%. 4.86. 3.9..3...9.9% *. * * * * *. *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page Generated on: 3/8/ :3:36 AM Thu - 4// Chicken Strips, Tyson Pork Steak, Breaded BROWN RICE:/c K-8 Veg Choice Cooked TeaBisc WW oz PEACHES: canned,light syrup Fruit Variety - Fresh /4 Cup 3 each / CUP /4 Cup oz. 6 3 64 86 3 9 4 39 39 9 4 6 8 39 9 3...4 3.9.8 3.3.9.8.8.6.83..69.38.6 4. 4.... 6. 6. 3. 3. 3. 9 4 34....4 3.6 3.8. 4. 3. 3..4..9 8. 8. 8..86 4. 39. 38 6.9 34.3% 6. 6. 3. 3.6. 4. 3.39. 3. 3...93 %...8.39..3.3......8%. 6..3.6..36.. 4.8.8% * * * * * * *.% 6-36 < Fri - 4// Cheese Bread:6- no meat Meatball Sub K-8 Italian Dunkers (no meat) GREEN BEANS: frozen,boiled Fruit Variety Fruit Variety - Canned Sub / CUP / CUP. cup 33 68 9 6 3 9 9 6 64 68 443 8 33 3 3. 4.84 4.8.3.6..6..4..9 4.4 6. 8.4. 4. 3. 3. 3. 94 938 64 36 8..... 4..3.9.6...9 8. 8. 8..4 3.9 6.6 3 3. 3.39 % 34. 4.33 4.3 6. 8.9 3.. 3. 86.3.9%.4.68...4....48 3.4% 6.6 4.3.34.3.3. 6.6.% *. * * * *. *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page 6 Generated on: 3/8/ :3:36 AM Mon - 4/4/ Chicken Nuggets (K-) :GK Pizza Wedge WG Real Slice K-8 BBQ Sauce Heinz Macaroni & Cheese (6-) Broccoli: frozen, boiled Strawberries: frozen Fruit Variety - Fresh /4 Cup each tbsp cup / CUP /4 Cup / CUP 6 343 6 8 9 696 6 3 3 8 48 8. 4. 3..6.8..9..4..6...6 9... 433.6 3.4. 4. 3. 3. 3. 3 89 93 4 3... 36.89 3.8 4....8.8.4..9 8. 8. 8..4.64. 394 8.66 38.6.% 3. 3. 4. 4.43 4.9. 9.. 3.. 3..8%... 9.8....... 9..%. 3...... 6.9 9.% * * * * *.% 6-36 < Tue - 4// Quesadilla Cheese:oz Max Salad Chicken Caesar w/brd:ogm Refried Beans Dehyd GARDEN SALAD No Dressing Fruit Cocktail:canned,lt syrup Fruit Variety - Canned salad / CUP SERVING CUP. cup 36 64 3 69 3 9 6 9 8 6 6 8 43 33. 3. 8.4.6...9..3.3.9 3..8. 6.9.3 4. 3. 3. 3. 3 89 364. 3.8. 8.6.3 4. 8. 3.64 8...48.9 8. 8. 8.. 68.8 6 6.6 36.9 % 4....66 8. 8.9 3. 3.. 9.4.% 4. 3.96 3.6.9.8.4... 4.33 3.% 4. 8.9.9.3.. 6.4 8.4% * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page Generated on: 3/8/ :3:36 AM Wed - 4/6/ Cheeseburger/WW % Bun 6- Chick Patty Brd/WW Bun 6- CATSUP &MUSTARD: individual PC Lettuce & Tomato Potatoes, Sweet CrnklC: K-8 BANANAS,PETITE Fruit Variety - Fresh /4 Cup PC PACKE T EA 3 6 9 9 68 44 3 88 4 8 8 48 6 4. 4..4. 4..63.9 3. 3.4..8.36.6.6 39. 3.6 3.... 3. 3. 3. 3 4 444 6..8 6. 9.6 8.9 4..4.8....9 8. 8. 8. 4.33 43. 463 33.3 3 8.9% 3.4 4.9.4.6. 3.. 3.. 3. 9.6.8%.34 8.9.3...33..... 9.6%.9 3.83...... 6.8 8.% * * * * * *.% 6-36 < Thu - 4// Taco Meat 6- Fish Tacos 6- Tortilla WW Catalia 8" SOUR CREAM,Light Kemps Lettuce Shred /4 C Salsa CORN: frozen, yellow / c Cinnamon Rolls oz WW Jeff Pineapple Tidbits Fruit Variety - Fresh /4 Cup OZ wrap TABLES POON EACH 3 3 6 98 66 9 36 94 44 6 8 68 84 8 44 96.. 3...8.98.94..9.9.8.6.39.39.6..6 3. 8. 6. 3.... 33. 3. 3. 3. 6 69 343 64 48.88....39..89.6 9.4 3. 8. 4....94..4.4.9 8. 8. 8. 9..9 439.6 6. 3.36.8% 4.6 34....4 4.36.9 6.33 6.9. 3. 3.. 3.4 6% 8.9. 3...3. 6.6......3.% 3.6.....8.6... 6.4.9% * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Apr 3, thru Apr 8, Page 8 Generated on: 3/8/ :3:36 AM Fri - 4/8/ French Toast Sticks WG K-8 Hot Dog Beef /WW Bun 6- sausage link turkey Jennie O Ketchup & Mustard SYRUP,PANCAKE Potato Tri Tator, oz. :LW Orange Wedges Fruit Variety - Canned 4 PIECES links TBSP PIECES /4 Cup Orange. cup 399 46 99 86 3 9 36 4 6 8 9 6 438 8 64 3. 3...99.8 4.4...3..6....8.9 3..6 4. 6..6.. 3.6 4. 3. 3. 3. 43 84 9 4 44......39 3 9.89 4. 6. 3.4..4..99.4.3.9 8. 8. 8. 9. 3. 8.8 338 9.3 8..3% 3. 3.9. 4.98.6 3.8..6 8.9 3.. 3. 9.44.%..9 8..4....4... 8.9 3.4%..83...98..3..88 9.6% * * * * *.% 6-36 < Weighted Average 69 9.8 4.69. 389 46. 3.8 8.% 94.9.%.98.4% 6. 8.8% *.3 *.% Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any) Calories 69 6 - % Cholesterol (mg) Sodium (mg) Fiber (g) Iron (mg) Calcium (mg) Vitamin A (IU) Vitamin C (mg) Protein (g) Carbohydrate (g) Fat (g) Saturated Fat (g) Trans Fat¹ (g) 9.8 4.69. 389 46. 3.8 94.9.98 6..3 8.66%.3%.3% 8.84%.4% 36 <% Missing - denotes a nutrient that is either missing or incomplete for an individual ingredient