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Transcription:

CEN WORKSHOP AGREEMENT CWA 17327 September 2018 ICS 03.080.30; 03.200.01 English version Hotel General Manager - Knowledge, skills and competence requirements This CEN Workshop Agreement has been drafted and approved by a Workshop of representatives of interested parties, the constitution of which is indicated in the foreword of this Workshop Agreement. The formal process followed by the Workshop in the development of this Workshop Agreement has been endorsed by the National Members of CEN but neither the National Members of CEN nor the CEN-CENELEC Management Centre can be held accountable for the technical content of this CEN Workshop Agreement or possible conflicts with standards or legislation. This CEN Workshop Agreement can in no way be held as being an official standard developed by CEN and its Members. This CEN Workshop Agreement is publicly available as a reference document from the CEN Members National Standard Bodies. CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom. EUROPEAN COMMITTEE FOR STANDARDIZATION COMITÉ EUROPÉEN DE NORMALISATION EUROPÄISCHES KOMITEE FÜR NORMUNG CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels 2018 CEN All rights of exploitation in any form and by any means reserved worldwide for CEN national Members. Ref. No.:CWA 17327:2018 E

Contents European foreword... 3 1 Scope... 5 2 Normative references... 5 3 Terms and definitions... 5 4 Hotel general manager specific tasks and responsibilities... 7 5 Knowledge, skills and competences associated with the activity... 10 6 Professional updating and continuous improvement... 27 7 Validation of the competences of hotel general manager... 27 7.1 General... 27 7.2 Access to validation procedure (certification) and competence assessment... 27 7.3 Duration of the competences assessment... 27 7.4 Assessing organisation... 28 Annex A Applicable ethical aspects... 29 Bibliography... 30 Page 2

European foreword CWA 17327:2018 was developed in accordance with CEN-CENELEC Guide 29 CEN/CENELEC Workshop Agreements The way to rapid agreement and with the relevant provisions of CEN/CENELEC Internal Regulations - Part 2. It was agreed on 2017-09-20 in a Workshop by representatives of interested parties, approved and supported by CEN following a public call for participation made on 2016-01-18. It does not necessarily reflect the views of all stakeholders that might have an interest in its subject matter. The final text of CWA 17327 was submitted to CEN for publication on 2018-07-26. It was developed and approved by: Ezio Indiani, EHMA European Hotel Manager Association (General Manager Principe di Savoia, Milan, Dorchester Collection) - Chairman Wilhelm Luxem, General Manager Baur au Lac, Zürich - Vice-Chair Palmiro Noschese, EHMA European Hotel Manager Association (Area Director Italy Meliá Hotels International) Project Leader Alberto Bellotti, 2,B INTERNATIONAL SERVICE SRLS Barbara Casillo, Associazione Italiana Confindustria Alberghi Alessandro D Andrea, General Manager SENATO HOTEL MILANO Franco Fontana, Intertek Italia SpA Emiliano Fucarino, STARHOTELS Rosa Grand Milano Kerstin Jönsson, ANEC The European Association for the Co-ordination of Consumer Representation in Standardisation Tiziana Inzoli, 2B INTERNATIONAL SERVICE SRL Alessio Previde Massara, Resident Manager Melià Hotel Milano Monica Mazzucchelli, DREAM&CHARME SRL Sebastiano Pira, Associazione Italiana food & beverage manager Roberto Santarelli, Associazione Italiana food & beverage manager Yateendra Sinh, Lausanne Hospitality Consulting SA It is possible that some elements of CWA 17327 may be subject to patent rights. The CEN-CENELEC policy on patent rights is set out in CEN-CENELEC Guide 8 Guidelines for Implementation of the Common IPR Policy on Patents (and other statutory intellectual property rights based on inventions). CEN shall not be held responsible for identifying any or all such patent rights. 3

The Workshop participants have made every effort to ensure the reliability and accuracy of the technical and non-technical content of CWA 17327, but this does not guarantee, either explicitly or implicitly, its correctness. Users of CWA 17327 should be aware that neither the Workshop participants, nor CEN can be held liable for damages or losses of any kind whatsoever which may arise from its application. Users of CWA 17327 do so on their own responsibility and at their own risk. 4

1 Scope This document provides the professional requirements in terms of knowledge, skills and competence of the general manager in the hospitality industry, i.e. the top manager who is in charge of the overall management of a hotel regardless of its size or facilities and who safeguards the hotel's reputation and ensures the quality of the services provided. 2 Normative references The following documents are referred to in the text in such a way that some or all of their content constitutes requirements of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies. EN ISO/IEC 17011, Conformity assessment Requirements for accreditation bodies accrediting conformity assessment bodies (ISO/IEC 17011) EN ISO/IEC 17024, Conformity assessment General requirements for bodies operating certification of persons (ISO/IEC 17024) ISO 29990 Learning services for non-formal education and training Basic requirements for service providers 3 Terms and definitions For the purposes of this document, the following terms and definitions apply. ISO and IEC maintain terminological databases for use in standardization at the following addresses: IEC Electropedia: available at http://www.electropedia.org/ ISO Online browsing platform: available at http://www.iso.org/obp 3.1 competence proven ability to use knowledge, skills and personal, social and /or methodological abilities, in work or study situations and in professional and personal development which can be applied with a certain degree of independence and responsibility Note 1 to entry: Definition adapted from EQF- European Qualification Framework [1] Note 2 to entry: Personal abilities include in particular social and/or methodological aspects 3.2 skill ability to apply one s knowledge to completing tasks and solve problems Note 1 to entry: Definition adapted from EQF- European Qualification Framework [1] Note 2 to entry: In the EQF context, skills are described as cognitive (involving the use of logical, intuitive and creative thinking) or practical (involving manual dexterity and the use of methods, materials, tools and instruments). 5