Wilmette Public Schools District 39 Sep 6, 2017 thru Sep 29, 2017

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Wilmette Public Schools District 9 Sep, 217 thru Sep 29, 217 Page 1 Generated on: 7/18/217 2::29 PM Wed - 9//217 Hot Dog on a Wheat Bun Baked Fries Corn on the Cob 1 Hot Dog 1 Petite Cob 22 18 9 1 7 2.. 1. 1. 2.2.72 4 7.7 *2.74.... *. * 1. 4.8. *1 *9. 11.18... 8..8.% 2.2 2. 19. 11. 88.2.%. 7. 1..2 4.7 9.9% 4.28. 1..28 8.%. 27. 1. 9. <=. <1 Thu - 9/7/217 Pizza - Round Veggies 1 Pizza portio 8 2 1 7 2. 1. 1.. 4. *.... *. * 1.. *1 * 1. 1... 8. 2.7% 4. 4.. 11. 71. 49.7% 1..2..2 2.1% 8.. 1. 1.7%. 27. 1. 9. <=. <1 Fri - 9/8/217 Wheat Bread Turkey Breast American Cheese Slice or Tuna Salad LETTUCE &TOMATO:1 leaf,2 slice Baked Chips-Selection Varies Carrots 2 Slices Slices 1 slice 1 or 1/2 CUP 1 lf,2 slc 1 Bag 1 bag 14 4 7 2 1 1 2 2..4. 2. 1. 2.1 1..9. 4.. 1.. 2..4 2... 24 2 17 1.... 1.9.1. 4. 8. 4.. 11.7.2 2... 8. 2. 2.... 1.11 2.. 11. 2.... 19.97. 2...2 4. 2.2.1 1. - denotes a nutrient that is either missing or incomplete for an individual ingredient

Wilmette Public Schools District 9 Sep, 217 thru Sep 29, 217 Page 2 Generated on: 7/18/217 2::29 PM 72 8 *.2 *.7 *48. *127 *12 *8.2 8.49 7.1.2 7.74 % 4.% 9.8% 9.%. 27. 1. 9. <=. <1 Mon - 9/11/217 Meatball Sandwich 1- Baked Fries Green Beans 1 Sandwich 2/ Cup 4 18 47 1 9 4.42. 2. 1...72. 1.92 *4.1 87.1. 4.. *427. 82 7 *19 7 7 1. 4.8. *124 *14.9 14... 8. 2.8.%.87 2.. 11. 8.7 48.%.74 7. 1.87.2 47.1 % 4.97. 1.18 1. 8. 1.%. 27. 1. 9. <=. <1 Tue - 9/12/217 Chicken Pasta Caesar Salad Caesar Dressing or Whole Wheat Roll Yogurt 8 oz 2 TBS 1 or 1 Roll 4 oz cup 28 1 8 1 1 78 41 4 1.4 2. 1..89.72 4 4.94 *4.1 147.1... 4. 1.. *87.1 128 *228 218 1 1 1.2..... *28 *14.22 2.7...... 8. 9.87 % 24.8 1... 14. 2. 11. 81.18 41.% 7.98 17... 1...2 2.8 7.% 8... 1. 7.98 9.2%. 27. 1. 9. <=. <1 - denotes a nutrient that is either missing or incomplete for an individual ingredient

Wilmette Public Schools District 9 Sep, 217 thru Sep 29, 217 Page Generated on: 7/18/217 2::29 PM Wed - 9/1/217 Cheese Quesidilla Spanish Rice - No MSG Corn /4 Cup Serving 14 89 1 87 4 1..7 2. 1. 1.8 2.72 8. *.8 4. 4... *74 8 *28 12 8 9 1. 11.2. *9 *1.12 1..77 2.1. 8..28 17.% 22..19 17. 11. 88.9 1.% 19..8 1.97.2 24. 1.% 11..2 1. 1.2 17.8%. 27. 1. 9. <=. <1 Thu - 9/14/217 Pizza - Round Pepperoni - -4 Veggies 1 Pizza - 4 Slices portio 8 28 2 1 4 2. 1. 1...8 49. *.8.... *. * 1... *1 * 1. 9 1... 8. 2.79.8% 4..21 4.. 11. 71.72 47.% 1. 7.2..2 24.97 7.% 8. 1.7. 1. 11.7 1.%. 27. 1. 9. <=. <1 Fri - 9//217 Bagel - 1-4 Cream Cheese Cup Turkey Roll-Up Jelly Cup Carrots 1 Bagel cup 2 Slices 1/2 oz 1 bag 21 1 1 1 1. 1. 2.7. 8 * *.. 2..... *2. 4 *9 8 1.... *9 *. 2..2... 8. 21.82 17.% 9. 2. 1. 9.. 11. 7.8 4.%. 9.....2. 27.1%. 1. 7. 1.%. 27. 1. 9. <=. <1 - denotes a nutrient that is either missing or incomplete for an individual ingredient

Wilmette Public Schools District 9 Sep, 217 thru Sep 29, 217 Page 4 Generated on: 7/18/217 2::29 PM Mon - 9/18/217 BLT Sandwich on Wheat Bun Baked Chips-Selection Varies Veggies Sandwich 1 Bag portio 224 1 2 1 49 2. 2. 1. 1. 9. 7. *2.9 2.9 2... *82.9 192 *92 14 1 2.88. *24 *.48 2 2. 1... 8. 21.72.8% 27.9 2. 4.. 11. 79.4 7.8% 9. 2..2..2 17.9 29.4% 2.1. 1. 4.1.%. 27. 1. 9. <=. <1 Tue - 9/19/217 Turkey Taco - 1 Soft Shell Optional 2nd Taco Flour Cheddar Cheese - Shreded Lettuce - Shredded Salsa - 1TBS Corn Brown Rice 1 Taco 1 Taco 1/8 Cup 1/4 Cup 1 TBS 2/ cup /4 cup 178 178 19 1 1 788 4 4 2. 2..22 1. 1. 1. 2 2.7.4 1 8.22 *. 1. 1. 1..2.... *.8 9 *8 1 9 9 1.48.48..... *74 *8. 1. 1...1..1.1. 8. 44.18 2% 17. 17... 1. 21. 2. 11. 1.49 1.% 7. 7. 4... 1.97 2.1.2.9 29.% 2.2 2.2..2.2 1. 1.14 11.%. 27. 1. 9. <=. <1 Wed - 9/2/217 Cheese Tortellini Marinara Sauce 1/2 C Mixed Vegetables French Bread 8 oz Portion 1/2 Cup 2/ Cup 1 Slice 29 8 1. 2. 2. 1. 1.8 1.8.9 1.8 1. 4.. 2.. 77 7 21 17 1 9. 2.. 1 2..9 4.. 8. 42. 1. 4.. 11. 8.87 1. 1.87..2 4.18 1.18 1. - denotes a nutrient that is either missing or incomplete for an individual ingredient

Wilmette Public Schools District 9 Sep, 217 thru Sep 29, 217 Page Generated on: 7/18/217 2::29 PM 88 7 1. *4.92 *41.1 *9 * *1.4 2.2 87. 14.4.8 17.8% 9.% 22.1% 1.%. 27. 1. 9. <=. <1 Mon - 9//217 Italian Beef on a Wheat Roll BBQ Sauce- Sweet Baby Rays Baked Fries Mixed Vegetables Roll 2 TBS 2/ Cup 229 18 1 21 1.99. 2. 1. 2.72.9 8.49 *4.1 49.7.... *.2 1 7 *7 2 17 1. 4.8 2. *29 *28.4 1.97...9. 8. 29. 18.8% 24.4 1. 2. 4. 11. 8.84 4.% 7.49. 7. 1.87.2 19. 27.%. 1.18 1..8 8.2%. 27. 1. 9. <=. <1 Tue - 9/2/217 Waffle - Bakersclassic Optional 2nd Waffle Syrup Turkey Sausage Carrots 1 Waffle 1oz portion cup 2 Sausages 1 bag 1 1 8 14 1 7 1. 1. 1. 1. 1..72 1. *.42 1. 1..... *2. 1 * * 2 1.... * * 4. 4.. 1... 8. 2..7% 2. 2. 2... 11. 88. %... 11...2 2.7 1.% 1. 1.. 1. 8. 1.7%. 27. 1. 9. <=. <1 - denotes a nutrient that is either missing or incomplete for an individual ingredient

Wilmette Public Schools District 9 Sep, 217 thru Sep 29, 217 Page Generated on: 7/18/217 2::29 PM Wed - 9/27/217 Salad Bar Bacon Chicken Chunks Rotini - Salad Bar Garlic Toast Yogurt 2- Cups 1 piece cru mble 2 oz pieces 1/4 Cup 1 Slice 4 oz cup 4 7 2 14 1 1 9 1.94. 1. 2.9 1.8.2 1.8 12 7.9 *.49 119..... 1.. *19. 77 1 *88 18 2 1 1 78.49..... *12 *79.9 7.17. 14..88 2... 8. 8.4 % 8...1 14. 2. 11. 82.1 49.8% 2.. 2..1 8...2 18.82.7%. 1..7 2.. 1..41 8.8%. 27. 1. 9. <=. <1 Thu - 9/28/217 Pizza - Round Salad 1 Pizza oz Food T ray 8 18 1 2 2..7. 1.8 1. 4 4.17 *4.8. 2.7. *7.7 428 *481 89. 12.27 1 *8 *1.47 1..8. 8. 22.8 1.9% 4..29 11..79.% 1..4.2 18.74 2.2% 8..1 1. 9.1 1.4%. 27. 1. 9. <=. <1 Fri - 9/29/217 BBQ Chicken Wings Mashed Potatoes - Mck-Cen Corn on the Cob 2/ Cup 1 Petite Cob 1 12 9 1 8 12 2. 1. 1. 1.. 2 4. *1.72 7. 2... *9. 12 1 *72 2 1.. * *7.2 22. 2... 8..1 24.%.2 19. 19. 11. 9.2 4.% 1.2 4. 1..2 24.2.9% 4.9 1. 1. 7.9 11.4%. 27. 1. 9. <=. <1 - denotes a nutrient that is either missing or incomplete for an individual ingredient